The Wine Lover's Choice for California-Mediterranean Cuisine
Another Fine Dessert An Enormous Selection of Wines
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Menu
Wine and Food Pairing from Los Olivos Wine Merchant Los Olivos Cafe

We offer an exclusive selection of California-Mediterranean Cuisine, perfect flavors to match with our extensive selection of over 150 wines. We also feature nightly specials such as fresh fish and creative pastas.

Click on the following links to jump to our different menus:

Lunch Menu
Served From 11:30am-3:00pm daily

3-5 Menu
Served From 3:00pm-5:00pm daily

Dinner Menu
Served From 5:00pm - 10:00pm daily

Lunch Menu

Starters

Café Marinated Olives
Seven Select Olives Marinated in Herbs
8-

Artisan Cheese Plate
Select Cheeses, Marcona Almonds
Grapes, Fig Jam, Honeycomb
16-

'Sliders'
Savory Pulled Beef,
Light Jus, Creamed Horseradish,
and Baby Arugula
On Fresh Brioche Buns
13-

Café Steak Fries
Thick Wedge Cut Russet Potatoes With Rosemary Sea Salt
7-
'Spring' Roll
Free Range Chicken, Ginger, Scallion and Tomato, in Crispy Rice Paper with Sesame Dipping Sauce
11-
Rustic Spreads
Hand Crafted Olive Tapenade, Muffaletta,
and Hummous
8-
Café Crostada
Warm Goat Chevre in Crispy
Shredded Phyllo With Baby Spinach and Rustic Crisps
10-
Roasted Vegetable Antipasto
Italian Eggplant, Red Peppers, Squash, Roasted Beets, Smoked Mozzarella and Tapenade
10-
Café Baked Brie
Choice Brie and Honey Roasted Hazelnuts in Cinnamon Puff Pastry with Port Syrup
15-

Salads


Butternut Squash
Roasted Butternut Squash, Sundried Cranberries,Toasted Pumpkin Seeds, Gorgonzola onField Greens with Molasses Vinaigrette
14-

Café Nicoise
Sauteed Wild Fish, Green Beans,
Cherry Tomato, Boiled Egg, New Potato, Marinated Whole Olives and Tomato Vinaigrette
18- Whole Olives Contain Pits
Café Caesar
Chopped Hearts of Romaine, Toasted Pinenuts Classic Caesar Dressing, Shaved Parmesan And Rustic Crisps
Petite 7-    Large 11-

Curried Chicken
Green Apple, Cranberries, Celery, Red Onion, Roasted Breat of Chicken, Field Greens, Curry Remoulade and Toasted Almonds
14-

Pacific Chicken
Shaved Romaine, Carrot, Cabbage Orange Segments, Roasted Chicken, CrispWonton, Cilantro and Sweet Ginger Vinaigrette
13-
Arugula
Wild Baby Arugula, Roasted Pinenuts, Shaved Red Onion, Lemon Vinaigrette, Shaved Parmesan
13-
Southwest
Black Beans, Sweet Corn and Peppers, White Cheddar Spiced Breast of Chicken on Chopped Romaine with Citrus Vinaigrette, Cilantro Crema and Tortilla Crisps
14-

 Special Requests Honored
4- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Sandwiches
Café Turkey
Roasted Turkey, Oven Dried Tomatoes, Café Muffaletta Balsamic Aoli And Baby Greens
12 -
Tri Tip
Braised Beef 'Tri Tip' with Barbeque Sauce, Crispy Onion, Classic Coleslaw on a Brioche Bun
15-
Albacore Tuna Salad
Classic Tuna Salad with Red Onion, Celery, Parsley
Sliced Pickle and Baby Spinach
12-

Roasted Vegetable
Eggplant, Red Pepper, Roasted Squash, Oven Dried Tomato, Thyme Pesto, And Smoked Mozzarella on Toasted Foccacia
12-
Classic Rueben
Shaved Corned Beef, Gruyere Fress Sauerkraut and Thousand Island Dressing on Toasted Rye
13-
Falafel Roulade
Crispy Chickpea, Lemon, Garlic, Tomato, Cucumber, Sweet Peppers, Fresh Dill, Tahini Sauce, Grilled Flatbread
13-

Meatball Sandwich
Housemade Meatballs Baked With Marinara Sauce and Four Cheese on a Baguette
13-

 
Pulled Lamb
Braised Leg of Lamb Herbed Onion Jam and Baby Spinach
On a Brioche Bun, Natural Jus
14-

From the Grill
'Fish n Chips'
Crispy Ale Battered Fillet of Wild Cod With Cafe Steak Fries, Classic Coleslaw, And Housemade Tartar Sauce
20-
Rib Eye
 Grilled Rancho Sisquoc 9oz Rib Eye Swiss Chard, Local Chanterelles Thyme Jus, Crispy Onions
26-
Los Olivos Burger
Char Grilled Half Pound of Fresh Ground Sirloin with Sauteed Onions and Mushrooms On a Toasted Bun
14-
Café Turkey Burger
Grilled Housemade Turkey Burger with Roasted Red Peppers, Smoked Mozzarella and Garlic Aioli
13-
Zevs Burger
Char Grilled Half Pound of Fresh Ground Sirloin, Lettuce, Tomato, Red Onion, Sliced Pickle And 1000 Isle Dressing
13-
Selection of Hearth Breads, Café Steak Fries, Pasta Salad, Greens Salad or Café Caesar

Pasta

Orrechiette 'Veneto'
Fresh Orrechiette Pasta with Oven Dried Tomato, Chicken Italian Sausage, Roasted Garlic Oil And Parmesan
16-

Sacchetti
Petite Ravioli Stuffed with Roasted Wild Mushrooms, Fontina and Romano, RoastedShallot Crema, Crispy Onion, Chives
18-
Gnocchi
Hand rolled Spinach Gnocchi Oven Dried Tomato, Fagioli Bean,Spinach, Black Truffle Butter and Parmesan
17-

 Special Requests Honored
4- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Vegtables and Sides

Market Vegetables 4-
Sauteed Spinach 5-
Meatballs Marinara 5-
Housemade Pasta 4-

Rustic Pizzas

Toscano Olive Oil, Garlic, Mushrooms, Fresh Ricotta, Fontina, Truffle Oil                     13-
Mykonos Basil Pesto, Oven Dried Tomatoes, Olive Tapenade, Feta and Garlic            13-
Corsica Tomato Sauce, Roasted Italian Chicken Sausage and Four Cheeses           13-
Napoli Vine Ripe Tomato Sauce and Four Cheeses                                                  12-
Santa Maria Barbeque Sauce, Roasted Chicken, Red Onion, Four Cheeses and Cilantro 13-
Kenai Wild Smoked Salmon, Crème Fraiche, Red Onion, Capers and Chives          14-

For the Bambini's

Their Choice Pasta
With Marinara Sauce or
Butter and Parmesan
8-
Grilled Cheese Sandwich
On Crustless Sourdough with Cheddar
8-
Chicken Strips
Pan Fried Breast of Chicken With Two Dips
10-

Drinks
Bottled Water     Still or Sparkling  
12fl oz
 4.50
28fl oz
 6.50
Abita natual Root Beer 3.50
Rosemary Lemonade 3.50
Passionfruit Iced Tea 3-
Italian Sodas 3.50
Fresh Squeezed Apple Cider 3.50
Organic Fair Trade Coffee 2.75
Sodas 2.75
Special Requests Honored 4- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

 
3-5 Afternoon MenuReturn To Top

Soup of the Day

Cup 4- Bowl 6-

Starters

Marinated Olives Seven Select Olives Marinated in Herbs 8-
Rustic Spreads Hand Crafted Tapenade, Muffaletta and Hummous 8-
Café Steak Fries Thick Wedge Cut Potatoes with Rosemary and Sea Salt 7-
Café Crostada Goat Chevre, Crispy Phyllo, Marinara, Spinach, Olive Oil 10-
Vegetable Antipasto Roasted Eggplant, Peppers, Squash, Tomato, Garlic
Olive Tapenade and Smoked Mozzarella		 10-
‘Spring Roll’ Free Range Chicken, Ginger, Scallion and Tomato in Crispy
Rice Paper with Sesame Dipping Sauce		 11-
Café Baked Brie Choice Brie and Honey Roasted Hazelnuts in Cinnamon
Puff Pastry with Port Syrup		 15-

Salads
Curried Chicken Field Greens, Toasted Couscous with Vegetables, Roasted Free Range Chicken with Curry Remoulade and Toasted Almonds 14-
Southwest Black Beans, Sweet Corn, Peppers, White Cheddar, Spiced Breast of Chicken, Romaine, Citrus Vinaigrette, Cilantro Crema and Tortilla Crisps 14-
Café Caesar Chopped Hearts of Romaine, Toasted Pinenuts, Classic Caesar Dressing Shaved Parmesan and Rustic Crisps 11-

 Special Requests Honored
4- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Rustic Pizzas

Toscano Olive Oil, Garlic, Mushrooms, Fresh Ricotta, Fontina, Truffle Oil                     13-
Mykonos Basil Pesto, Oven Dried Tomatoes, Olive Tapenade, Feta and Garlic            13-
Corsica Tomato Sauce, Roasted Italian Chicken Sausage and Four Cheeses           13-
Napoli Vine Ripe Tomato Sauce and Four Cheeses                                                  12-
Santa Maria Barbeque Sauce, Roasted Chicken, Red Onion, Four Cheeses and Cilantro 13-
Kenai Wild Smoked Salmon, Crème Fraiche, Red Onion, Capers and Chives          14-
 

 

For the Bambini's

Their Choice Pasta
With Marinara Sauce or
Butter and Parmesan
8-
Grilled Cheese Sandwich
On Crustless Sourdough with Cheddar
8-
Chicken Strips
Pan Fried Breast of Chicken With Two Dips
10-

Drinks
Bottled Water     Still or Sparkling  
12fl oz
 4.50
28fl oz
 6.50
Abita natual Root Beer 3.50
Rosemary Lemonade 3.50
Passionfruit Iced Tea 3-
Italian Sodas 3.50
Fresh Squeezed Apple Cider 3.50
Organic Fair Trade Coffee 2.75
Sodas 2.75

Coffee

Espresso    2- Double 3-
Cappucino  3- Double 4-
Café Late    3- Double 4-
Café Mocha 3- Double 5-
Vanilla or Hazelnut Flavour Available
Fresh Brewed Coffee          275-
Regular or Decaf
 

Special Requests Honored

4- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Dinner MenuReturn To Top

Starters

Café Marinated Olives
Seven Select Olives Marinated in Herbs
8-

Artisan Cheese Plate
Select Cheeses, Marcona Almonds
Grapes, Fig Jam, Honeycomb
16-

'Sliders'
Savory Pulled Beef,
Light Jus, Creamed Horseradish,
and Baby Arugula
On Fresh Brioche Buns
13-

Café Steak Fries
Thick Wedge Cut Russet Potatoes With Rosemary Sea Salt
7-
'Spring' Roll
Free Range Chicken, Ginger, Scallion and Tomato, in Crispy Rice Paper with Sesame Dipping Sauce
11-
Rustic Spreads
Hand Crafted Olive Tapenade, Muffaletta,
and Hummous
8-
Café Crostada
Warm Goat Chevre in Crispy
Shredded Phyllo With Baby Spinach and Rustic Crisps
10-
Roasted Vegetable Antipasto
Italian Eggplant, Red Peppers, Squash, Roasted Beets, Smoked Mozzarella and Tapenade
10-
Café Baked Brie
Choice Brie and Honey Roasted Hazelnuts in Cinnamon Puff Pastry with Port Syrup
15-
Cafe Steak Fries
Crispy Thick Wedge Cut Steak Fries with Rosemary Sea Salt
7-

Salads

Butternut Squash
Roasted Butternut Squash, Sundried Cranberries,Toasted Pumpkin Seeds, Gorgonzola onField Greens with Molasses Vinaigrette
9-

Café Nicoise
Sautéed Wild Fish, Asparagus, Cherry Tomato, Boiled Egg, New Potato, Marinated Whole Olives and Tomato Vinaigrette
19- Whole Olives Contain Pits

Arugula
Baby Arugula, Toasted Pine Nuts, Red Onion, Lemon Vinaigrette And Shaved Parmesan
8-

Goat Cheese and Hazelnut
Goat Chevre, Field Greens, Oven Dried Tomatoes, Toasted Hazelnuts and Red With Aged Sherry Vinaigrette
9-
Hearts of Romaine
Hearts of Romaine with Pine Nuts, Classic Caesar Dressing and Shaved Parmesan and Rustic Crisps
8 -

Pizzas

Toscano Olive Oil, Garlic, Mushrooms, Fresh Ricotta, Fontina, Truffle Oil                     13-
Mykonos Basil Pesto, Oven Dried Tomatoes, Olive Tapenade, Feta and Garlic            13-
Corsica Tomato Sauce, Roasted Italian Chicken Sausage and Four Cheeses           13-
Napoli Vine Ripe Tomato Sauce and Four Cheeses                                                  12-
Santa Maria Barbeque Sauce, Roasted Chicken, Red Onion, Four Cheeses and Cilantro 13-
Kenai Wild Smoked Salmon, Crème Fraiche, Red Onion, Capers and Chives          14-
Special Requests Honored
4- Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

House Specialties

Chicken Marsala
Sauteed Chicken Scaloppini baked with a Rich Marsala Sauce With Crimini Mushrooms
18-       Petite 13-
Paella
Saffron Rice, Roasted Chicken Sausage and Thighs, Market Finfish, Shrimp, Shellfish, Shallot, Rapini, Olives and Basil
For Two 36-    
Chicken Picatta
Sauteed Chicken Scaloppini With Lemon Caper Butter and Chives
18-       Petite 13-

Portobello
Roasted Portobello Mushroom With Pecan Pate and Gruyere Cheese baked in Puff Pastry With Sauteed Spinach And Port Jus
19-

Chicken Parmigiana
Sauteed Chicken Scaloppini Baked With Herbed Breadcrumbs, Marinara and Four Cheeses
18-       Petite 13-
Cafe Salmon
Grilled Wild King Fillet on a Warm Spinach, Fennel, Red Onion and Tomato Salad with Crispy Potato and Citrus Beurre Blanc
29-

Pasta
Orrechiette ‘Veneto’
  Fress Orrechiette with Oven Dried Tomato, Chicken Italian Sausage, Roasted Garlic Oil And Parmesan
16-       Petite 12-

Sacchetti
Petite Ravioli Stuffed withRoasted Wild Mushrooms,Fontina and Romano, Roasted Shallot Crema, Crispy Onion, Chives
18-       Petite 13-

Linguine
Fresh Linguine with Housemade Meatballs and Classic Marinara, Extra Virgin Olive Oil And Parmesan
16-       Petite 12-
Gnocchi
Handrolled Spinach Gnocchi Oven Dried Tomato, Fagioli Beans, Black Truffle Butter
18-
Lasagna
Fresh Tomato Pasta Sheets, Ground Turkey with Fennel and Chile, Fresh Ricotta, Spinach, Marinara and Four Cheeses
18-

Meats
Café Pot Roast
Braised Top Round of Grass fed Beef with Whipped Potatoes, Market Vegtables, Yam Chips And Natural Gravy
19-

 

Rib Eye
Grilled Rancho Sisquoc 9 oz Rib Eye Swiss Chard, Local Chanterelles, Thyme Jus, Crispy Onions
26-

Lamb Shank
20oz Free Range Lamb Shank Braised with Red Wine, Tomato, Sweet Onion and Herbs with Cous Cous, Asparagus, and Natural Jus
23-

Los Olivos Burger
Half a pound of Fresh Ground Sirloin, Caramelized Onions, Mushrooms and Gorgonzola On a Brioche Bun with Steak Fries
15-

Sides

Market Vegetables 5-
Sauteed Spinach 5-
Meatballs Marinara 5-
Housemade Pasta 5-
Special Requests Honored
4 - Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

For the Bambini's

Their Choice Pasta
With Marinara Sauce or Butter and Parmesan
8-
Grilled Cheese Sandwich
On Sourdough Bread with White Cheddar
8-
Chicken Strips
Pan Fried Breast of Chicken With Two Dips
10-

Drinks
Bottled Water     Still or Sparkling  
12fl oz
 4.50
28fl oz
 6.50
Abita natual Root Beer 3.50
Rosemary Lemonade 3.50
Passionfruit Iced Tea 3-
Italian Sodas 3.50
Fresh Squeezed Apple Cider 3.50
Organic Fair Trade Coffee 2.75
Sodas 2.75

Coffee
Espresso    2- Double 3-
Cappucino  3- Double 4-
Café Late    3- Double 4-
Café Mocha 3- Double 5-
Vanilla or Hazelnut Flavour Available
Fresh Brewed Coffee          275-
Regular or Decaf
Special Requests Honored
4 - Split plate charge, 18% Gratuity added to all parties of six or more, 20- Corkage fee, Available for Event Catering, Los Olivos Café 2879 Grand Ave, Los Olivos, California 93441 805.688.7265

Desserts

Pecan Tart
Warm Caramel, Pecan and Chocolate Tart With Cookie Crust and Whipped Pumpkin Cream

Katafi
Crispy Almond Katafi, Warm Spice and Honey Roasted Butternut Squash, Vanilla Bean Ice Cream, Natural Syrup
Tiramisu
Italian Ladyfingers Soaked in Espresso and Bailey's Layered with Bailey's Infused Cream, Chocolate Cookie, Shaved Chocolate and 'Mocha' Sauce
Café Scream
Warm Flourless Chocolate Torte
With Vanilla Ice Cream and Caramel Sauce
Fruit Cobbler
Granny Smith Apple Baked with Spiced Strussel Served with Vanilla Ice Cream and Caramel Sauce
Crème Brule
Baked Custard Infused with Tahitian Vanilla Bean
Chocolate 'Pot de Crème'
Bittersweet Chocolate and Espresso Pudding
'Stout' Gingerbread
Warm Irish Stout Gingerbread Vanilla Bean Ice Cream and Coffee Crème Anglaise
'Chocolate' Pizza
Chocolate Hazelnut Spread, Shaved White and Bittersweet Chocolate, Crushed Hazelnuts on a Fresh Baked Pizza Crust

 
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"The Wine Lover's Choice for California-Mediterranean Cuisine"
Los Olivos Cafe & Wine Merchant, 2879 Grand Avenue, P.O. Box 205, Los Olivos, CA 93441
Phone: (888) WINES4U * Fax: (805) 688-5953 * All site contents © 2009